Customer reviews for Cuisinart Hard-Anodized Saute Pan
Cuisinart Hard-Anodized Saute Pan
Cuisinart Hard-Anodized Saute Pan : No other
classic cooking method lets you so perfectly prepare as
wide a variety of foods as the simple sauté. The name
evokes memories of perfect repasts in elegant little
bistros, but the sauté talents extend far beyond the
elegant. It is a versatile cooking tool, ideal for
lightly frying a variety of meats, poultry or fish.
Tightly lidded, the sauté tenderly finishes the cooking
process with delicious results. Classic straight-sided
pan in a great size for braising meats or pan-frying
vegetables. Cuisinart's Hard Anodized cookware is
made of 3-millimeter-thick hard-anodized aluminum with
Quantanium nonstick interior, tempered glass lids and
cast stainless steel handles. Imported. Limited lifetime
warranty. Product Features Hard anodized exterior
is harder than stainless-steel for durability and
professional performance Hard anodized construction
ensures quick and even heat distribution Tempered,
break resistant glass cover allows for easy monitoring
of food while it is cooking Solid stainless-steel
handles are wide enough for thick pot holders and
feature professional rivets for a lifetime of perfect
balance Rim of pot is tapered to make pouring easy and
clean Oven safe to 500 F
Overall rating:
(6 reviews) 5
Rating breakdown 6 reviews
5 Stars
3
4 Stars
3
3 Stars
0
2 Stars
0
1 Star
0
6 out of 6(100%)customers recommend this product.
Customer reviews for Cuisinart Hard-Anodized Saute Pan
Review 1 for Cuisinart Hard-Anodized Saute Pan
Overall rating
Great purchase
PostedFebruary 1, 2011
Peepers
fromColumbia SC
I've purchased three Cuisinart hard anodized pans, all have performed well. This 5.5 saute pan with lid is great for one dish meals, from sauteing the onions, etc, to adding the other ingredients and simmering on top of the stove if necessary. It is also great for fritattas and other dishes that start on top of the stove and go into the oven to finish. A good buy for the money.
Pros: Easy to Clean/Wash, Value for Money, Stay-cool handle, construction, Appearance/ Design /Style, durability, Weight, capacity
Cons: Loose-fitting lid
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Review 2 for Cuisinart Hard-Anodized Saute Pan
Overall rating
GEAT VALUE
PostedJanuary 3, 2011
rdmaster97
fromMISSISSIPPI
These pans are great. Good heat distribution and not your cheap thin pans you get from the cheap supermarkets and discount stores.
Pros: Easy to Clean/Wash, Stay-cool handle, quality, Material, even cooking, Heat distribution, construction, size, Tight-fitting lid, Heat retention, Appearance/ Design /Style, non-stick, Performs Well, durability, Functional/Useful, Long-lasting, capacity
Cons: availability of colors
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Review 3 for Cuisinart Hard-Anodized Saute Pan
Overall rating
Why did I wait so long???
PostedNovember 2, 2010
MochaPJ
fromMission Viejo, CA
I've seen similar saute pans used on cooking shows and I got envious. I've long been a fan of Cuisinart, so I thought I would try out this piece of cookware. I'm very pleased with the quality, especially for this price. It's an item I'll use in my kitchen frequently, and I highly recommend it.
Pros: Easy to Clean/Wash, Value for Money, quality, easy to use, even cooking, Heat distribution, multi-purpose, construction, size, Heat retention, Appearance/ Design /Style, durability, Functional/Useful, Long-lasting, capacity
Cons: Handle gets hot, not easy to store
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Review 4 for Cuisinart Hard-Anodized Saute Pan
Overall rating
Economical cookware
PostedMarch 17, 2010
glpoisson1
This whole Cuisinart line is nice and economical for a beginner or someone who does not cook much. Take care to not use metal utensils of any sort in these pans as one scratch is all it takes for the coating to begin flaking. Once you have the basics down get an anodized set and season it for a non stick coating which willstand up to anything.
Pros: Easy to Clean/Wash, Functional/Useful, non-stick, size, Stay-cool handle, Value for Money
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Review 5 for Cuisinart Hard-Anodized Saute Pan
Overall rating
Good value
PostedOctober 7, 2009
This mult-purpose pan is a perfect size for sauteeing, then going on to complete a one-dish meal, such as beef stroganoff, chicken Cacciatore, or chicken paprikash. I also like the idea that it can go into the oven if necessary. Many pans manufactured today have plastic or similar handles, etc, that will not withstand oven heat.
Pros: Appearance/ Design /Style, capacity, construction, Easy to Clean/Wash, even cooking, Heat distribution, non-stick, Performs Well, Value for Money
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Ratings-only reviews for Cuisinart Hard-Anodized Saute Pan
Based on 1 ratings-only review
Overall rating
1 of 1 recommend this product