Customer reviews for Wusthof Gourmet Flexible Boning Knife
Wusthof Gourmet Flexible Boning Knife
Wusthof Gourmet Flexible Boning Knife :
Expertly shaped and honed for efficiently separating
meat from bone, this knife is ideal for de-boning
chicken or leg of lamb and can also be used to remove
tendons. About Wusthof Gourmet: A precision-stamped
blade of high-carbon stainless steel that sharpens
easily and holds its edge. Compression rivets securely
attach the high-impact handles to the full tang for
superior balance and maneuverability. Dishwasher safe,
but hand washing is recommended. Made in Solingen, Germany.
Overall rating:
(1 review) 1
Rating breakdown 1 review
5 Stars
1
4 Stars
0
3 Stars
0
2 Stars
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1 Star
0
1 out of 1(100%)customers recommend this product.
Customer reviews for Wusthof Gourmet Flexible Boning Knife
Review 1 for Wusthof Gourmet Flexible Boning Knife
Overall rating
Great boning knife!
PostedMay 25, 2010
careful
fromFort Worth, TX
I purchased this knife in a set for my chef class and it really does the job. Super sharp, super flexible for edging around bones and joints, this Wusthof knife will never let you down. A great addition to my knife roll, this one stays put until I'm fabricating meat. The job is done before you know it with no ragged edges. Great knife.
Pros: construction, durability, Easy to Clean/Wash, easy to use, Full tang, Performs Well, Riveted
Cons: Expensive/ Price
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1of 1voted this as helpful.