Customer reviews for Lodge Logic Cornbread Skillet
Lodge Logic Cornbread Skillet
Lodge Logic Cornbread Skillet : Pre-seasoned
and pre-sectioned, this cast iron pan makes perfect
3.5" slices of cornbread or scones. Lodge
Logic's revolutionary cast iron cookware is
preseasoned so it's ready to use right out of the
box. Innovative process penetrates metal's pores
thoroughly and uniformly. Looks and performs better than
traditional home seasoning. Retains all the benefits of
cast iron: even heating, superior heat retention, and
stick-resistant performance. Oven safe. 9"Dia. x
1"D. Made in the USA.
Overall rating:
(12 reviews) 8
Rating breakdown 12 reviews
5 Stars
6
4 Stars
5
3 Stars
0
2 Stars
0
1 Star
1
11 out of 12(92%)customers recommend this product.
Customer reviews for Lodge Logic Cornbread Skillet
Review 1 for Lodge Logic Cornbread Skillet
This is the best corn bread pan ever. It's a Lodge, so you know it's the highest quality available. Makes wonderful corn bread and falls right out of the pan when it comes out of the oven. Great value, great product. :-)
Pros: Easy to Clean/Wash, Value for Money, quality, Material, Warranty, easy to use, True to Color, even cooking, construction, size, Appearance/ Design /Style, non-stick, Performs Well, easy to store, durability, Functional/Useful, Long-lasting, capacity
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Review 2 for Lodge Logic Cornbread Skillet
Overall rating
great craftmanship and product
PostedJanuary 21, 2012
peggs
fromgeorgia
Age:65 or over
Gender:Female
Cooking Level:Advanced
When I'm in the Kitchen, I become: Crowd Pleaser
might be a bit heafty in weight but you got expect that in cast iron....honestly think it makes corn bread taste better
Pros: even cooking, capacity, Appearance/ Design /Style
Cons: weight
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Review 3 for Lodge Logic Cornbread Skillet
Overall rating
Good for individual servings
PostedSeptember 1, 2011
Brooks
fromDenver
If used as directed (always well greased) it works as advertized. Just remember to add a little more cooking time if recipe cooking time is not for this kind of skillet.
Pros: Easy to Clean/Wash, quality, Material, even cooking, construction, Appearance/ Design /Style, Performs Well, durability, Functional/Useful, Long-lasting
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Review 4 for Lodge Logic Cornbread Skillet
Overall rating
Impulsive Buy
PostedJune 28, 2010
wvbandit1948
fromGrafton, WV
Smaller than I expected. Even though it said it was pre-seasoned and I used cooking spray, the cornbread stuck to the sides. It was hard to clean.
Pros: Appearance/ Design /Style
Cons: Capacity, Difficult to Clean/Wash, Difficult to use, size
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Review 5 for Lodge Logic Cornbread Skillet
Overall rating
Perfect Slices Every Time
PostedApril 15, 2010
Neecy
fromBirmingham, AL
For those that like crispy edges on cornbread ... you will be in love with this pan. There are crispy edges all the way around on each slice of cornbread. Bread quicks uniformly and quickly. My only suggestion is to make the pan just a little bigger, but on second thought maybe not ... because when I made my first pan of cornbread with this pan I ate almost every slice.
Pros: Appearance/ Design /Style, construction, durability, easy to store, easy to use, even cooking, Functional/Useful, Long-lasting, Material, Performs Well, quality, Value for Money
Cons: Capacity
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Review 6 for Lodge Logic Cornbread Skillet
Overall rating
Why dirty a knife?
PostedMarch 10, 2010
RoyS
fromElk Grove, California
Love my cornbread pan!!! Nice even servings everytime! If I wasn't old, maybe the pan wouldn't feel so heavy, but what can I expect, it's an iron skillet! Nice and cured, ah life made simple, gotta love it!
Pros: Appearance/ Design /Style, construction, durability, Easy to Clean/Wash, even cooking, Functional/Useful, Long-lasting, non-stick, Performs Well
Cons: weight
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0points
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Review 7 for Lodge Logic Cornbread Skillet
Overall rating
Great
PostedJanuary 8, 2009
Donneli
fromCharlotte
This skillet is wonderful just like all Lodge product and the price is wonderful. But you can only use it for one thing.
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Review 8 for Lodge Logic Cornbread Skillet
Overall rating
I love cast iron.....
PostedOctober 23, 2007
and especially when it is preseasoned! I use this when I make corn bread and it would be great for any kind of muffin or biscuit! I gave it four stars only because you really need to grease the pan quite a bit for things to "POP" out of the pre-sectioned slots. Other than that minor problem, it is a great piece to have in the kitchen for perfect sized bread products.
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Ratings-only reviews for Lodge Logic Cornbread Skillet
Based on the average of (4) ratings-only reviews
Overall rating
4 of 4 recommend this product