Customer reviews for Natural Parchment Paper
Natural Parchment Paper
Natural Parchment Paper : Made of 100%
vegetable parchment paper. No need to pre-grease or wash
pans when dish is done, simply throw the paper away.
Heat-resistant to 450 F. Made in the USA. Roll is 16
3/4' L x 14 1/2" W
Overall rating:
(10 reviews) 7
Rating breakdown 10 reviews
5 Stars
9
4 Stars
1
3 Stars
0
2 Stars
0
1 Star
0
10 out of 10(100%)customers recommend this product.
Customer reviews for Natural Parchment Paper
Review 1 for Natural Parchment Paper
Gmabentley
fromWinchester, VA
We use it to line fudge pans and fudge gift boxes at Christmas, to bake cakes and cookies and cheesecakes, and more. It's great to roll out pizza crust and pop onto preheated baking stones in the oven - no mess to clean up! The pizza just slides right off the paper and then I can throw the parchment away. I can prepare several pizzas in advance and cook them in quick succession this way.
I keep several rolls at a time so I won't risk running out!
Share:
0points
0of 0voted this as helpful.
Review 2 for Natural Parchment Paper
Overall rating
parchment paper
PostedJanuary 20, 2012
Yummymummy
fromHollywood, FL
Age:65 or over
Gender:Female
Cooking Level:Advanced
When I'm in the Kitchen, I become: Kitchen Mad Scientist
It's a great to have on hand and value priced item.
It's also convienent and easy to add a roll or two to any existiing order whenever what you've got on hand runs low.
It's also convienent and easy to add a roll or two to any existiing order whenever what you've got on hand runs low.
Pros: easy to use, multi-purpose, Performs Well, Value for Money, easy to store
Share:
0points
0of 0voted this as helpful.
Review 3 for Natural Parchment Paper
Overall rating
Excellent Product
PostedDecember 29, 2011
RetiredArmyWife
fromMississippi
Age:45 to 54
Gender:Female
Cooking Level:Advanced
When I'm in the Kitchen, I become: Self-proclaimed Gourmet
I'm finding many uses for this parchment paper from cookies to candy making and each time everything comes up easily.
In the kitchen, I'm never without: A hopeful dog watching my every move...
Favorite Brand: Mauviel
Pros: easy to use, multi-purpose, non-stick, Performs Well, durability, Value for Money, easy to store, Functional/Useful
Share:
0points
0of 0voted this as helpful.
Review 4 for Natural Parchment Paper
Overall rating
PostedNovember 28, 2011
bsmh
fromFoothills of NC
Age:55 to 64
Gender:Female
Cooking Level:Intermediate
Every cook needs this to bake properly. No Mess No Fuss
Pros: easy to use, construction, Performs Well, durability, Value for Money, Functional/Useful
Share:
0points
0of 0voted this as helpful.
Review 5 for Natural Parchment Paper
Overall rating
Nothing sticks
PostedMarch 1, 2010
rainnation
fromCharlotte, NC
With parchment paper nothing sticks, no butter, no oil it is the best!
Pros: Appearance/ Design /Style, construction, durability, Easy to Clean/Wash, easy to store, easy to use, even cooking, Functional/Useful, multi-purpose, non-stick, Performs Well, quality
Cons: Capacity
Share:
0points
0of 0voted this as helpful.
Review 6 for Natural Parchment Paper
Overall rating
So handy!
PostedJanuary 31, 2010
I realized the value of baking on parchment paper while roasting some eggplant, which made quite a mess! Had I not used parchment paper and roasted them directly on an oiled pan, I would have been scrubbing that pan for hours. But since the blackened mess was contained on the paper, cleanup was not an issue.
When baking, I like to line my round cake pans and springform pans with parchment paper - it really does guarantee non-stick results.
Another great use for parchment paper is for wrapping cheese stored in the refrigerator Personally, I don't like to store cheese in the original plastic wrapping, but I have heard some people think the paper allows the cheese to breath. I don't know if that's true, but I can tell you the cheese stays fresh and does not spoil.
Pros: easy to store, easy to use, non-stick, Performs Well
Share:
0points
0of 0voted this as helpful.
Review 7 for Natural Parchment Paper
Overall rating
worth more than cost!
PostedMarch 29, 2008
chairgrrl
fromAlbuquerque, New Mexico
Parchment paper is a staple in my kitchen since culinary school back in the 70's. It does just about everything waxed paper and foil do, without the drawbacks and price.
Your breads will slide off any pan, your genoise and sponge cakes will slip out without loosing a crumb!
Just try lining your baking pans with this and I'm sure you'll find even more uses. Eco-friendly to boot~
Your breads will slide off any pan, your genoise and sponge cakes will slip out without loosing a crumb!
Just try lining your baking pans with this and I'm sure you'll find even more uses. Eco-friendly to boot~
Share:
0points
0of 0voted this as helpful.
Ratings-only reviews for Natural Parchment Paper
Based on the average of (3) ratings-only reviews
Overall rating
3 of 3 recommend this product