BroilKing Professional-Style Buffet Servers :
Bring professional know-how to your next soirée with an
attractive stainless-steel buffet server - the type used
in the country's top restaurants. Acrylic lids
allow you to view the contents of each container without
losing valuable heat. Two adjustable thermostats with
staycool dials heat chafing dishes from 155 F to 205 F.
Entire unit can be transported while in operation.
Versatile stainless-steel top doubles as a warming tray.
The 2 1/2-quart stainless-steel serving dish holds 20
four-oz. servings 4 1/4-quart dish holds 30 four-oz.
servings. Removable parts are easy to hand-wash and
are dishwasher-safe. Two-year warranty. Family-Size
Buffet Server: Two 4 1/4-quart and one 2 1/2-quart pans;
15 1/4"W x 33 1/4"L x 8"H. Grand Buffet
Server: Two 4 1/4-quart and three 2 1/2-quart pans; 15
1/4"W x 46"L x 8"H. Triple Buffet
Server: Three 2 1/2-quart pans; 15 1/4"W x 25
1/4"L x 8"H.
1 out of 1(100%)customers recommend this product.