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Mario Batali's Molto Italiano Cookbook

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Mario Batali's Molto Italiano Cookbook

Mario Batali's Molto Italiano Cookbook : Celebrity chef, TV host and restaurateur, Mario Batali, brings you this cookbook packed with many recipes from 10 years of Molto Mario television programs, including "Mediterranean Mario", "Mario Eats Italy" and "Ciao America with Mario Batali". Molto Italiano features 327 recipes, many of them from the 21 regions of Italy. The simple-to-read cookbook includes antipasto recipes with special sections for vegetable, seafood and meat antipasti, and pasta recipes including classic baked ziti to an elaborate ricotta gnocchi with sausage and fennel. From simple everyday dishes to exquisite regional specialties, Molto Italiano offers a wealth of entrees, side dishes and desserts that few can resist. Mario also includes cultural and historical background color about the Italian dishes. Full-color photographs highlight the 522 pages. Hardback. 9 1/4"L x 7 1/2"W. 3lb. 3 oz.

Average Customer Rating: 5 out of 5 5 out of 5
1 of 1 (100%) customers would recommend this product to a friend.

Customer Reviews for Mario Batali's Molto Italiano Cookbook

5 out of 5 5 out of 5
Molto Mario Cookbook January 10, 2008
chefterrell from Troy, In.

"It reads as Mario conducts his web site program on the Food Network. Very detailed and totally informative. You know exactly how to create each recipe. If you can read you can cook Mario.
Bravo, Mario!! Great recipe selection."


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