Wusthof Classic Ikon 7" Fillet Knife : The blade is long and flexible for filleting larger flatfish, with a super-sharp tip to pierce fish skin without tearing. Handmade in Germany since 1814, Wusthof cutlery is prized by the world's top chefs for restaurant and home cooking. The Classic Ikon line is precision forged of high-carbon, stain-resistant steel and skillfully honed by hand. The innovative handle design features a double bolster and triple rivets for long-lasting comfort and durability. 7" blade. Product Features Precision forged from one-piece of steel for greater stability and sharpness Precision hand-honed, high-carbon, stainless-steel blade resists rust and stains Laser-controlled blade edges stay sharp longer with a more consistent blade angle Synthetic handle features a double bolster and triple rivets Ergonomically designed handle offers a smooth, comfortable grip Dishwasher-safe, but hand-washing recommended Made in Germany Limited lifetime warranty
Purchased this knife a few months ago, used it to fillet chic breasts, fluke and to create stuffed pork roll. This knife was well balanced easy to sharpen so remember to sharpen a new knife as soon as you receive it and touch it up as you use it and when your finished. Premium product.
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Review 4 for Wusthof Classic Ikon 7" Fillet Knife
PostedAugust 9, 2014
fromPhoenix, AZ, USA
My Cooking Level:Advanced
When I'm in the Kitchen, I become: Cooking Enthusiast
I tend to cook meals that are:Comfort
Cooking Idol/Inspiration:Julia Child
Quality feel,quality razor edge,and quality leather case. No body will be allowed to use this knife but me. Thank you. D. Williams
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Review 5 for Wusthof Classic Ikon 7" Fillet Knife
Good knife, but no mention of leather sheath
PostedApril 3, 2012
fromLong Island Motor Parkway
My Cooking Level:Intermediate
I like this knife, although it doesn't seem as sharp or well-balanced as the Global it's replacing. I was surprised that it came with a custom leather sheath with belt loops; there is no mention of a sheath in the ad copy. I'm not sure how many buyers would take a knife of this size into the (hunting/fishing) field with them, but I have no such use for it. I'm somewhat disappointed to know that a portion of the money I spent on the knife, has actually gone towards the cost of the well-crafted sheath. I would not have bought the knife if I had known that in advance. I would prefer an option to purchase this without the sheath (to save me some money on something I don't need), or at least to inform prospective purchasers of what they are paying for.