Customer reviews for Chicago Metallic Nonstick Angel Food Cake Pan
Chicago Metallic Nonstick Angel Food Cake Pan
Chicago Metallic Nonstick Angel Food Cake Pan : Nonstick, two-piece heavy aluminum steel pan with removable bottom is perfect for angel food, pound and streusel cakes, breads and frozen desserts. Attached feet aid ventilation when inverted. Product Features Professional-weight bread pan made of heavy-gauge, aluminized stainless-steel. Perfect sizes for all types of breads and meatloaf. Rust- and corrosion-proof. Finished with a rolled rim for added strength and warp-resistance. Oven-safe to 550 F. 25-year limited warranty.
Overall rating:
(34 reviews) 33
Rating breakdown 34 reviews
5 Stars
31
4 Stars
0
3 Stars
0
2 Stars
1
1 Star
2
30 out of 34(88%)customers recommend this product.
Customer reviews for Chicago Metallic Nonstick Angel Food Cake Pan
Review 1 for Chicago Metallic Nonstick Angel Food Cake Pan
Anonymous
fromWashington, DC, USA
Gender:Male
My Cooking Level:Intermediate
When I'm in the Kitchen, I become: Cooking Enthusiast
I tend to cook meals that are:Hearty
While I have not used the pan yet, I am sure that it will be a great improvement over the 50-year-old cheap-o pan that I inherited. Looking forward to even baking. CM is a great brand and I have been very happy with other pans from them.
Share:
0points
0of 0voted this as helpful.
Review 2 for Chicago Metallic Nonstick Angel Food Cake Pan
Anonymous
fromAtlantic, NC 28511, USA
Gender:Male
My Cooking Level:Expert
When I'm in the Kitchen, I become: Cooking Enthusiast
I tend to cook meals that are:Comfort
Cooking Idol/Inspiration:Mom
Great pan, very sturdy and didn't leak with my coconut pound cake recipe!!
My Favorite BrandAll Clad
Share:
0points
0of 0voted this as helpful.
Review 3 for Chicago Metallic Nonstick Angel Food Cake Pan
ED31
fromCleveland, OH, USA
Gender:Female
My Cooking Level:Professional Chef
When I'm in the Kitchen, I become: Crowd Pleaser
I tend to cook meals that are:Comfort
Cooking Idol/Inspiration:Ina Garten
I purchased two pans. These pans are commercial grade and much heavier than I expected. I baked my favorite Angel Food cake recipe and the results were amazing. The cakes were high and light. The cakes slipped out and the pans washed up like a dream. Beginner or expert...this is the pan for you.
Share:
+2points
2of 2voted this as helpful.
Review 4 for Chicago Metallic Nonstick Angel Food Cake Pan
JRoers
fromMinnesota
Gender:Female
My Cooking Level:Advanced
When I'm in the Kitchen, I become: Cooking Enthusiast
This pas bakes great. No more looking for a bottle to rest the angel food cake pan on. I recently was diagnosed with diabetes and plan to bake angel food cakes on a regular basis and now I look forward to it instead of dreading it. Thank you! - JRoers
Share:
+2points
2of 2voted this as helpful.
Review 5 for Chicago Metallic Nonstick Angel Food Cake Pan
craftynanna
fromAlabama
Love this pan. I've already baked an angel food cake that turned out beautiful. Next I'll try a pound cake and I'm sure it will turn out great too. I like the feet and the weight of this.
Share:
+1point
2of 3voted this as helpful.
Review 6 for Chicago Metallic Nonstick Angel Food Cake Pan
Overall rating
Quality bakeware makes a difference!
PostedMay 20, 2013
GenieBeanie
fromSterling, VA
Gender:Female
My Cooking Level:Advanced
When I'm in the Kitchen, I become: Kitchen Diva/King
I tend to cook meals that are:Comfort
Cooking Idol/Inspiration:Ina Garten
I was looking for a quality piece of bakeware to replace my 20-year old angel food cake pan. This Chicago Metallic nonstick pan is far superior to other pans that I have used. It feels heavy and sturdy, and while the nonstick coating made for an easier release, my delicate batter could still cling to the pan for a beautiful rise. The cooling feet are well balanced and I no longer have to insert a bottle to cool the pan properly. My clean-up time has been dramatically reduced, as nothing sticks. The CM quality makes all the difference. My only suggestion is to possibly reduce your baking time given the dark coating. I like this pan so well, I bought a second one to make my baking even easier. Love it.
My Favorite BrandKitchen Aide
Share:
0points
0of 0voted this as helpful.
Review 7 for Chicago Metallic Nonstick Angel Food Cake Pan
Overall rating
My new favorite cake pan
PostedMay 12, 2013
xarophti
fromPhiladelphia Suburbs
Gender:Female
My Cooking Level:Advanced
When I'm in the Kitchen, I become: Crowd Pleaser
I tend to cook meals that are:Healthy
Cooking Idol/Inspiration:Jacques Pepin
Was looking for a new tube pan as I plan to be baking more Angel Food cakes due to a reduced fat diet in the family. This pan is all I hoped for. The removable bottom seals well, with no batter leakage. Use it on the second to lowest rack (not the lowest) and check at the earliest time, as the dark finish does aid browning. The cake released easily from the pan (for Angel Food) after loosening with a plastic spatula, and cleanup was breeze after a brief soak. Highly recommended!
Share:
0points
0of 0voted this as helpful.
Review 8 for Chicago Metallic Nonstick Angel Food Cake Pan
Overall rating
Easy to use, great results
PostedJanuary 18, 2013
dixierose
fromQueen Creek, AZ
Gender:Female
My Cooking Level:Advanced
When I'm in the Kitchen, I become: Cooking Enthusiast
I tend to cook meals that are:Healthy
Cooking Idol/Inspiration:Grandma
I wasn't sure how my cake would turn out because I was making my first gluten free angel food cake.
It was fantastic, raised high and tasted yummy. I credit this pan with part of my success as the cake was able to raise and came out of the pan with no real effort. Love the removable bottom. Very nice pan. Clean up was easy.
It was fantastic, raised high and tasted yummy. I credit this pan with part of my success as the cake was able to raise and came out of the pan with no real effort. Love the removable bottom. Very nice pan. Clean up was easy.
My Favorite BrandCuisinart
Share:
+1point
1of 1voted this as helpful.
Review 9 for Chicago Metallic Nonstick Angel Food Cake Pan
Overall rating
Chicago Metallic Nonstick Angel Food Cake Pan
PostedDecember 13, 2012
Dorianva
fromNorth Carolina, USA
Gender:Female
My Cooking Level:Advanced
When I'm in the Kitchen, I become: Cooking Enthusiast
I tend to cook meals that are:Comfort
Wonderful, heavy construction pan. I have already made one angel food cake and plan on making many more in this one! No leaks and releases beautifully.
Share:
+1point
1of 1voted this as helpful.
Review 10 for Chicago Metallic Nonstick Angel Food Cake Pan
Overall rating
VERY GOOD NOT STICK PROPERTIES
PostedOctober 23, 2012
BOBDE
fromMelbourne, FL, USA
Gender:Male
My Cooking Level:Advanced
When I'm in the Kitchen, I become: Cooking Enthusiast
THE BEST TUBE PAN I'VE OWNED. JUST NEED TO REMEMBER DARK PANS NEED TO DECREASE OVEN TEMP AND WATCH THE TIME AND MAKE NOTE FOR THE NEXT TIME
My Favorite BrandCUTCO
Share:
+1point
1of 1voted this as helpful.
Review 11 for Chicago Metallic Nonstick Angel Food Cake Pan
Overall rating
Excellent
PostedSeptember 8, 2012
JojoWacky
fromVa
Gender:Female
My Cooking Level:Advanced
When I'm in the Kitchen, I become: Crowd Pleaser
I loved this pan. Ordered it and immideatly baked a
Angel Food Cake when it came in and it turned out excellent, the best I have ever made, rose very high and stayed so soft and devious for over two weeks. I highly recommend.
Angel Food Cake when it came in and it turned out excellent, the best I have ever made, rose very high and stayed so soft and devious for over two weeks. I highly recommend.
Share:
0points
1of 2voted this as helpful.
Review 12 for Chicago Metallic Nonstick Angel Food Cake Pan
Overall rating
Perfect angel food cake pan
PostedJuly 10, 2012
jjtl
fromMinnesota, USA
Gender:Female
My Cooking Level:Intermediate
When I'm in the Kitchen, I become: Cooking Enthusiast
I bought this pan because Cook's Country highly recommended it. It was a little more expensive than some of the others but I just made my first angel food cake and it turned out perfectly. I loved the fact that I was able invert it on the attached feet and then was able to easily remove the cake from the pan once thoroughly cooled. I can't attribute all of the complements I received on my cake to the pan but I know it certainly contributed to my success.
Share:
+1point
1of 1voted this as helpful.
Review 13 for Chicago Metallic Nonstick Angel Food Cake Pan
Overall rating
Good, even-cooking pan.
PostedMay 15, 2012
daijimsee
fromLivermore, CA
My Cooking Level:Advanced
Replaced decades old aluminum relic with the Chicago Metallic pan. Rugged, well-constructed, and easy to clean. Cooks evenly and quickly.
Share:
0points
0of 0voted this as helpful.
Review 14 for Chicago Metallic Nonstick Angel Food Cake Pan
Overall rating
Excellent pan. Bakes perfectly.
PostedApril 10, 2012
PatH
fromBonita Springs, FL, USA
Gender:Female
My Cooking Level:Expert
When I'm in the Kitchen, I become: Crowd Pleaser
Excellent product. Would highly recommend. Great value.
Share:
0points
0of 0voted this as helpful.
Review 15 for Chicago Metallic Nonstick Angel Food Cake Pan
Overall rating
Love Love Love this Pan!
PostedMarch 28, 2012
Joanne70
fromAllenstown, New Hampshire
Gender:Female
My Cooking Level:Intermediate
When I'm in the Kitchen, I become: Cooking Enthusiast
Definitely a heavy duty professional pan! Makes a great Angel Food Cake with nice browning on the sides. Love the legs, no more inverting on a botte, the old fashioned way. Love the clean up too! Can't wait to try pound cake, carrot cake, mmmm! Love this pan! My only suggestion would be, when you have to scrap the sides to remove cake from pan, use a plastic utensil as not to possibly scratch this wonderful pan!
My Favorite BrandAll Clad, Staub, Kitchenaid, & Stonewall Kitchen products!
Share:
0points
0of 0voted this as helpful.
Review 16 for Chicago Metallic Nonstick Angel Food Cake Pan
Overall rating
Love this pan
PostedMarch 16, 2012
Bluesfan
fromLanham, MD
Gender:Female
My Cooking Level:Intermediate
When I'm in the Kitchen, I become: Leftover Lover
I have used other, less expensive angel food pans with different levels of success. Just purchased this pan a week ago and I love it. I thought it was a bit pricey but after my first use discovered it is well worth the money.
Share:
0points
0of 0voted this as helpful.
Review 17 for Chicago Metallic Nonstick Angel Food Cake Pan
Overall rating
Very disappointed
PostedMarch 2, 2012
Sherry73
fromLena, WI
Gender:Female
My Cooking Level:Advanced
When I'm in the Kitchen, I become: Cooking Enthusiast
First time in my many years of baking that I had a burnt angel food cake. It took a long soaking and elbow grease to get the burnt coating off the pan [both bottom and sides]. I checked my oven and it is not overheating. Perhaps with this heavier pan it should not be placed on the bottom rack of the oven which is the usual practice . I'm going to try again with a lower oven temp and the rack placed higher. Hope this solves the problem
Share:
0points
0of 0voted this as helpful.
Review 18 for Chicago Metallic Nonstick Angel Food Cake Pan
Overall rating
PostedJanuary 30, 2012
lapis
fromPhoenix, AZ
Gender:Female
My Cooking Level:Advanced
When I'm in the Kitchen, I become: Kitchen Diva/King
Nonstick really means nonstick...so easy to clean after making sticky gooey monkey bread. "Feet" feature, easy to turn upside down and let air circulate around angel food cake, without balancing as in old pan.
Share:
0points
0of 0voted this as helpful.
Review 19 for Chicago Metallic Nonstick Angel Food Cake Pan
Overall rating
PostedDecember 31, 2011
Apachee
fromFort Lupton, CO, USA
Gender:Female
My Cooking Level:Advanced
When I'm in the Kitchen, I become: Crowd Pleaser
I bought my Angel Food Cake Pan over a year ago and absolutely love it. A lady I work with ask me for a cake recipe that requires an Angle Food Cake Pan for it to be cooked in. So for Christmas I gave her the top of the line of Angle Food Cake Pans to bake my cake recipe in. If you are going to order an Angle Food Cake Pan you really should order the top of the line. Your cakes come out easily every time. Making cleaning a snap as well. I know my co worker will love hers as much as I love mine.THANKS CHEFS
Share:
+1point
1of 1voted this as helpful.
Review 20 for Chicago Metallic Nonstick Angel Food Cake Pan
Overall rating
PostedDecember 13, 2011
rebeccie
fromlafayette IN
Gender:Female
My Cooking Level:Advanced
the pan was delivered without the inter-core. cannot be used! I am to receive a replacement, but that has not arrived....
Share:
-2points
0of 2voted this as helpful.