Customer reviews for Le Creuset Forged Hard Anodized Nonstick Casserole/Braiser

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Le Creuset Forged Hard Anodized Nonstick Casserole/Braiser

Le Creuset Forged Hard Anodized Nonstick Casserole/Braiser : Slow cook, oven roast, braise and deep fry endless recipes as entrees or one-pan main courses with the Le Creuset Forged Hard-Anodized Nonstick Casserole/Braiser. Tight-fit glass lid seals in moisture and heat so the Le Creuset hard-anodized casserole creates deliciously tender and flavorful foods without extra fuss. Hot-forging prevents warping of the nonstick braiser and the reinforced, triple-layer nonstick cooking surface will not peel or flake and cleans up effortlessly in the dishwasher. The shallower yet wide profile allows for quick searing before placing on the lid to tenderize foods inside the covered casserole. Engineered to take the heat up to 500 F and evenly distribute it, the Le Creuset hard-anodized casserole uses little or no added oil or sprays to create beef bourguignon and pan-roasted herb chicken to Moroccan tajines and cobblers. Fully induction-ready with a magnetic stainless-steel base, the nonstick braiser heats with fast, even consistency and no hot spots. Dishes like Italian scaloppini and crispy fried okra release effortlessly from the nonstick covered casserole and the ergonomic, polished stainless-steel assist handles stay cool for safe, easy lifting and transfer from heat source to table. Secure stainless-steel rivets add to the Le Creuset hard-anodized casserole's long-lasting durability for cooking on any stove top, in the oven or under the broiler. You can count on the professional-grade performance of the nonstick braiser for everyday versatility in your kitchen. Handcrafting distinguished French-style cookware since 1925, Le Creuset combines professional-grade performance and everyday versatility for a lifetime of use. Le Creuset is synonymous with exceptional craftsmanship and brilliant style. A trendsetter in high-quality, indispensable cookware, Le Creuset designs each culinary piece to meet the precise standards and preferences of leading chefs, restaurateurs and home connoisseurs. Product Features Hot-forged, hard-anodized process ensures pan will never warp Reinforced, triple-layer nonstick surface will not peel or flake, and is PFOA-free Heavy-gauge forged aluminum withstands demands of everyday use Induction compatible, magnetic stainless steel disk base ensures superior performance on any cooktop Nonstick braiser absorbs and distributes heat evenly and efficiently without hot spots Shallower yet wide profile allows for quick searing Tight-fit tempered glass lid seals in heats, moisture and nutrients to tenderize foods Glass lid provides a clear view of food as it cooks Non-drip rim works equally well for right- or left-handed pouring Stay-cool, polished stainless-steel side handles are designed for ergonomic comfort Sturdy handles assist with safely lifting the pan and transferring foods Secure stainless-steel rivets provide extra durability Magnetic base is etched with cookware's size for quick reference Use with nonmetal utensils to better protect the cookware surface Suited for all stove tops including electric, gas, ceramic, halogen and induction Oven- and broiler-safe to 500 F/260 C (lid heat-resistant to 425 F) Dishwasher-safe; hand washing recommended Limited 10-year warranty
Customer reviews for Le Creuset Forged Hard Anodized Nonstick Casserole/Braiser
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