Customer reviews for Wusthof Classic Citrus Knife, 4-1/2 inch

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Wusthof Classic Citrus Knife, 4-1/2 inch

Wusthof Classic Citrus Knife, 4-1/2 inch : The Wusthof Classic citrus knife is the specialty tool chef's prefer to prepare appetizers, marinades, garnishes and desserts. From the cutlery experts in Solingen, Germany, this paring knife has a slender blade of precision-forged, high-carbon stainless-steel to maneuver easily around contoured shapes and peel vegetables or fruit, section citrus, and create garnishes for entrees and desserts. Micro-serrated edge penetrates thick citrus rind and tough-skinned fruit to easily start the cut. Superior, rust-resistant German blade is nonreactive to acidic juices. Cores apples or pears, slices nectarines or peaches precisely, keeping fleshy interior intact. Precision, laser-controlled edge ensures a consistent blade angle. Long-lasting sharpness the entire length of the blade edge makes this Wusthof Classic citrus knife a preferred choice in the kitchen. Signature to the Wusthof cutlery is the precision bolster, allowing the heft and balance to perform quick, precise even cuts. Full tang on this exceptionally-sharp 4 1/2" citrus knife is triple-riveted to the handle, ensuring superior strength, balance and maneuverability. Inner ring anodes on Wusthof knives safeguard rivets from rust. Hand wash. Made in Germany. Lifetime manufacturer warranty. 4 1/2"L blade. Since 1814, knives bearing the Wusthof name and the Trident logo have been crafted in the world's "Cutlery Capital" of Solingen, Germany. Today, in a state-of-the-art facility, that tradition of quality is ensured as old-world craftsmanship meets 21st century production methods. Product Features Extra-sharp blade quickly cuts rind, segments citrus and peels fruits or vegetables Wusthof's own precision-forged high-carbon stainless-steel retains a sharp edge longer Slender blade maneuvers easily around contours of fruits or vegetables Laser-controlled edge ensures a consistent blade angle Essential cutlery tool to create garnishes for appetizers, entrees or desserts Micro-serrated edge quickly penetrates thick rind or tough-skinned produce, easily starting the first cut Cores apples or pears, slices nectarines, peaches or any soft fruit precisely Wusthof signature bolster provides the balance to ensure effortless slicing Full tang provides superior strength, balance and maneuverability Ergonomic handle fits either hand for firm control Triple-compression rivets with inner ring anodes safeguard from rust Handmade in Germany since 1814, Wusthof cutlery is prized by the world's top chefs
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4 / 5
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Customer reviews for Wusthof Classic Citrus Knife, 4-1/2 inch
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1 of 1 recommend this product