Customer reviews for Le Creuset Signature Roaster, 5-1/4 Quart

Le Creuset Signature Roaster, 5-1/4 Quart

Le Creuset Signature Roaster, 5-1/4 Quart : With the unparalleled heat retention of cast-iron and easy-clean, smooth enameled surface, this Le Creuset roaster will roast beef, pork or poultry perfectly. Low-profile pan allows even browning to ensure the juicy seared outer texture on meats. This roasting pan cooks food faster, ensuring nutrient-rich flavor is sealed inside. Conveniently transfers to stove top to thicken pan juices for gravy or reduction. With the superior heat retention of cast-iron, this pan is ideal to bake rich stuffed sole or savory salmon and maintain flaky tenderness and flavor. Straight sides and large capacity to bake and easily serve casserole, lasagna, cobbler or dessert. Greater surface exposure allows the delicious crisp-golden texture. Cast-iron roaster maintains heat to keep food hot longer on the table and enhance the enjoyment of fine dining. Expertly molded and high-fired to 1,472 F, Le Creuset utilizes Olde World techniques, in the tradition of handcraftsmanship. The vitreous, glossy porcelain-enamel coating distinguishes Le Creuset from all other cookware. Scratch-, chip- and stain- resistant to retain the beautifully vibrant color and smooth finish. This rectangular roaster attractively goes from oven or stove top to the table, and stores in the refrigerator. Smooth-glazed, enameled interior releases food, ensuring effortless cleanup. Large sure-grip loop handles allow easier lifting and transporting with oven mitts. Oven-safe to 500 F, broiler-safe and grill-safe. Suitable for all cooktops, including induction. Freezer- and dishwasher-safe. Le Creuset is consistently chosen by leading chefs, restaurateurs and home connoisseurs for its cooking advantages, performance and style. Bright color choices are the signature style at Le Creuset to enliven your world of serving and entertaining. The best gourmet meals deserve the cooking finesse of Le Creuset. Product Features Heat-conductive cast-iron with easy-clean, smooth enameled exterior is preferred for its strength and durability Low-profile pan ensures the outer crisp-searing texture to beef, pork or poultry Seals in moist, tender and juicy flavor Suitable for all cooktops to thicken juice from pan for gravy or reduction Superior heat retention of cast-iron is ideal to bake seafood entrees and maintain flaky tenderness and flavor Straight sides and large capacity to bake and serve casserole, lasagna or dessert Greater surface exposure allows delicious, crisp-golden texture Versatile to go from freezer or refrigerator to cooking device to table Promotes faster cooking times, and maintains heat to keep food hot longer on the table Expertly molded of cast-iron to exacting standards and finished by hand High-fired to 1,472 F for long-life durability Resistant to chips, cracks and scratches Smooth-glazed enameled surface releases food for easy cleanup Sure-grip loop handles allow easier lifting and transport with oven mitts Bold and dynamic colors match Le Creuset enameled cast-iron cookware and stoneware For nearly a century, Le Creuset cookware has consistently been the preferred choice of chefs around the world for its cooking advantages, performance and style
Customer reviews for Le Creuset Signature Roaster, 5-1/4 Quart
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