Le Creuset 8-Quart Stockpot : The
enamel-on-steel construction of Le Creuset stockpots
provides uniform heating for slow-simmering soups and
spaghetti sauce or cooking pasta. The 8-quart size is
ideal when you're making soup or stew for a crowd;
also useful for cooking pasta or rice, and for boiling
whole potatoes or sweet potatoes for mashing. The
mainstay of French chefs for nearly a century, Le
Creuset cookware features bold and bright colors in a
variety of shapes and sizes to suit any culinary need.
Each cookware piece is skillfully finished by hand.
Imported. Dishwasher-safe, but hand washing is
recommended. 8-quart capacity. 4 lbs. 9 3/4" Dia.(
12 1/2 with handles) x 7 1/2"H (9 1/2" with
lid) Product Features Enamel on heavy-gauge carbon
steel construction makes stockpot easy to lift and pour
Stainless-steel rim on base and lid prevents chips and
cracks Enameled glossy porcelain coating is
impermeable to odors and stains Easy-clean enamel
surfaces are scratch-resistant Foods will not react
with the enameled finish Superior conduction of heat
promotes faster cooking times Even distribution and
retention of heat ensures cookware stays hot longer
Heavy, tight-fitting lid seals in heat and flavors
Sure-grip phenolic knob is ovenproof to 400 F Suited
for all heat sources including electric, gas, ceramic,
induction and halogen top Bright color choices
coordinate with virtually any home décor
41 out of 42(98%)customers recommend this product.