Customer Reviews
Le Creuset Moroccan Tagine : Unlock the secret
to savory North African stews, known for their rich,
complex sauces and spicy aroma. Expertly designed for
slow-cooking meat, poultry, fish, vegetables, and fruit,
the cone-shaped stoneware lid allows rising vapors to
liquefy on the walls returning condensed moisture to the
shallow, enameled cast iron dish. Tight- fitting lid
keeps heat and moisture recirculating for rich,
flavor-filled cuisine. The mainstay of French chefs for
nearly a century, Le Creuset cooking accessories
features bold and bright colors to suit any cooking
style and décor. Made in France. Dishwasher-safe, but
hand washing is recommended. 1 1/2 Quart capacity. 3
lbs. 12 1/4" Dia. x 10"H. Product Features
Dish is molded of cast iron with an expertly enameled
glossy porcelain coating Stoneware lid is fired at
2156 F giving it unmatched strength and durability
Stoneware lid features an expertly enameled glossy
porcelain coating Versatile for stovetop and oven
Highest quality porcelain enamel coating is impermeable
to odors and stains Foods will not react with the
enameled finish Easy-clean enamel surfaces are
scratch-resistant Superior conduction of heat promotes
faster cooking times Even distribution and retention
of heat ensures cookware stays hot longer Ovenproof to
400 F Suited for all heat sources including electric,
gas, ceramic, induction and halogen top
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Average Customer Rating: |
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5 out of 5 |
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3 of 3 (100%) customers would recommend this product to a friend. |
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