Customer reviews for Lodge Logic 2-Quart Dutch Oven

Lodge Logic 2-Quart Dutch Oven

Lodge Logic 2-Quart Dutch Oven : Made by the cast iron experts at Lodge, this revolutionary Dutch oven is preseasoned, so it's ready to cook right out of the box. Designed to replicate the all-encompassing heat of an oven on the stovetop, Dutch ovens are ideal for meat-and-vegetable dishes such as pot roast or chicken cacciatore. The 2-quart size is perfect for one or two servings and a champ for baking cornbread, producing a perfectly crispy exterior and light, moist interior. Lodge Logic's preseasoning process penetrates the metal's pores thoroughly and uniformly, so it looks and performs better than traditional home seasoning. You still get the even heating, superior heat retention, and inherently stick-resistant finish that has made cast iron cookware a favorite of professional chefs. Oven safe. Made in the USA.
Overall rating:
5 / 5
5
 / 
5
(2 reviews) 2
Open Ratings Snapshot
Rating breakdown 2 reviews
5 Stars
2
4 Stars
0
3 Stars
0
2 Stars
0
1 Star
0
2 out of 2(100%)customers recommend this product.
Customer reviews for Lodge Logic 2-Quart Dutch Oven
Review 1 for Lodge Logic 2-Quart Dutch Oven
Overall rating 
5 / 5
5 / 5

Excellant

PostedMay 12, 2010
Customer avatar
fieldsrm
fromSan Antonio, TX
This has to be one of the best items that i have bought, not sure as to why i never bought one before. Small, but i now live alone after my Wife passed away. Will last me my life time and my son will get it for his life time, and the ordering process was easy and great. THNAK YOU CHEF'S
+2points
2of 2voted this as helpful.
Review 2 for Lodge Logic 2-Quart Dutch Oven
Overall rating 
5 / 5
5 / 5

Great for Single

PostedJanuary 22, 2009
Customer avatar
Keryne
fromWoodbridge, VA
I bought this about 7 years ago when I got my first apartment. I wanted to create smaller versions of chili and stew. This was the perfect piece. I was able to create many of my mom's one-dish favorites without making a huge pot. Everything cooked uniformly, I found it best to start the meal on the stove and finish the cooking in the oven at about 350 degrees. Great dish for singles or couples. Since then my family has grown, but I hope to pass this on to my daughter when she gets her first place many years from now.
+2points
2of 2voted this as helpful.